Reference Id
60000005

Construction Manager

Construction Manager

Summary The Construction Manager is responsible for providing the leadership, direction and resources to effectively manage in field construction activities for infrastructure projects at Universal Studios Hollywood. The Superintendent will oversee construction projects in accordance with approved budgets, schedules, and project plans & specifications. The role includes coordination with internal departments, supervision of the department trade foreman, administrative staff, contracts, finance, scheduling, contractors and sub-contractors.

Manager Communication Planning

Manager Communication Planning

Communication Planning is how our brand approaches our customers, determining how, when, and where to intersect with their worlds. As part of the Integrated Marketing Communications team, Communication Planners work tirelessly to bridge the gap between the business, our internal stakeholders and our customers by representing their voices throughout our communications. With the help of analytics and marketing technology, we identify audience priorities and craft messages that guide our audiences through every step of their journeys from dreaming to doing.

Sous Chef, Pastry

Sous Chef, Pastry

The Sous Chef would primarily be responsible for all culinary offerings in a designated area of Universal Studios Hollywood. This position will be responsible for ensuring the highest quality of food and service at all levels. This position in culinary is responsible for supervising and developing teams working across Universal Studios Hollywood.

Application Engineer

Application Engineer

Summary The Application Engineer's role is to implement, test, analyze, and support software applications to meet the business requirements of Universal Parks. This includes troubleshooting and providing day-to-day support to multiple business units. Additionally, the Application Engineer researches, designs, documents, and modifies software requirements throughout its lifecycle, working with vendors and internal IT teams to deliver new applications and enhance existing ones to fulfill business needs.

Area Manager Food

Area Manager Food

Summary Direct the operation of 8-12 quick service branded restaurants with sales volume ranging from 20M-30M per year. Responsible for implementation of strategic planning to optimize restaurant profits while adhering to quality, cleanliness and guest service standards. Ability to create and foster a cohesive team while demonstrating organizational, planning, delegation, mentoring and coaching skills. Essential Functions Fluent understanding of restaurant & food service P&L’s (labor & food & beverage costs), financial metrics & venue budgets.

Retail Merchandise Planner

Retail Merchandise Planner

The USH planning department connects the Universal Park and Resorts Buying Team in Orlando with the Retail Team in Hollywood. The planning team oversees all retail locations and special event merchandise, such as Halloween Horror Nights and Grinchmas, to ensure a great retail experience for guests worldwide. The Retail Merchandise Planner will report to the Retail Planning Manager and will work closely with Visual Merchandising, Retail Operators, and the Orlando Buying and Planning team. The Retail Merchandise Planner will directly manage inventory flow for Universal Hollywood stores.

Senior Attorney, Marketing

Senior Attorney, Marketing

Under general direction of the Legal & Business Affairs department, the Senior Attorney, Marketing is responsible for (1) drafting, negotiating and interpreting contracts, letter agreements and other legal documentation for advertising and marketing services and projects, digital services and media, social media and influencer marketing; and (2) reviewing marketing materials and managing regulatory, statutory, and contractual compliance requirements.

Sous Chef

Sous Chef

Summary: The Sous Chef would primarily be responsible for all culinary offerings in a designated area of Universal Studios Hollywood. This position will be responsible for ensuring the highest quality of food and service at all levels. This position in culinary is responsible for supervising and developing teams working across Universal Studios Hollywood.